Hanley Park: an oasis next to the Staffordshire University campus

by Walter Vundla (recent international student)

Hanley Park is one of Stoke-on-Trent’s heritage parks, it is close to the university and you can walk through it to the city centre. The park underwent a multi-million-pound restoration after a successful bid for £4.5 million from the National Lottery Heritage Fund and the National Lottery Community Fund in 2015 (visitstoke.co.uk, 2023). The restored facilities include public art sculptures, lake and fountains, boathouse, pavilion and floodlit sports zone for football tennis, basketball, and hockey.

Lots of all weather pitches in the Park for football, tennis, basketball, and cricket

The park is found in Shelton, Cleveland Road, Stoke-on-Trent, ST1 4DX. It is within a 10 minute walking distance from the Stoke-on-Trent train station. It is a 5-minute walk from the university campus on College and Leek Road. There are two car parks near the park for the public’s convenience, named Hanley Park Northern Car Park, The Parkway and Hanley Park Southern Car Park, Ridgway Road. Then there is Cannon PI car park which is about 13 minutes’ walk to the park.

Sports Zone

Hanley Park sports zone include artificial football pitch, four tennis courts, basket court and cricket wickets with nets. On every Saturday at 9am, Vitality parkrun holds a 5km run where anyone can register and take part.

Every Sunday morning, there is a group of people that meet up and play football. They play from 9am till around 12pm. Anyone is welcome to join as the group is very welcoming.

Community Hub

The community hub is open Monday to Thursday from 0830am to 1500pm. However, open day vary due to the weather. The community hub supplies activities for both children and adults.

Community hub

Hanley Vitality Parkrun

It is a friendly, free and fun 5km community event that participants can walk, jog, run or volunteer to help to ensure that the event is a success every week. It is free to join in, however, one will have to register before attending the event. Once registered with parkrun, a scannable barcode will be issued so that you can get results after the run. You can run without the barcode, but you will not be able to get your finish time sent over to your email.

The entire event is organised by volunteers. If one wants to volunteer at one of the events, they can email: hanley@parkrun.com to help. All help is acceptable as there are marshals to guide and encourage everyone that takes part. All the volunteers are friendly and welcoming to everyone. The participants are also friendly and encouraging as well. It is easy to network and make friends as everyone is friendly and willing to have a conversation.

Park Run in Hanley

Parkrun social media platforms

Facebook Parkrun UK – Twitter Parkrun UK Instagram Parkrun Youtube Parkrun

Art in the Park

Entrance to the park at the top of Boughey Road

A canal runs through Hanley Park and you can walk or cycle out of the city on it

There’s three play areas for different age children in the Park
Lots of play space

Rope pyramid and zip line also available

Facebook group for the Park

Stone Food and Drink Festival 2023

Staff and students from the Business School have volunteered at this festival for many years. It has provided very useful training for the students in research methods and also in providing practical training for events and tourism students. Visitor surveys have been carried out to help produce information for sponsors and to evaluate how well the event has performed. This is a fantastic event and it scores very highly on customer satisfaction we would say that it is the best food and drink festival in Staffordshire!

Despite moving from its ‘spiritual’ home of Westbridge Park this year to nearby Kibblestone Scout Camp due to development work, the team behind Staffordshire’s original gastronomic gathering is determined to put on a great show.

Taking place over the weekend of Saturday 15th & Sunday 16th July, the 2023 Stone Food & Drink Festival, sponsored by Drac Group, promises visitors an experience where they’ll ‘Eat, Drink, Shop, Learn and Enjoy’ with a mix of fabulous food stalls, great live cookery demonstrations, tastings, live music and family fun.

Celebrating Staffordshire’s culinary talent

With one of its core aims being to celebrate Staffordshire as a foodie destination, this year’s Demonstration Kitchen, sponsored by Aston Marina, features an impressive line-up of homegrown heroes. Heading up the bill is the youngest ever 2 Michelin Star chef and 2020 Great British Menu champion, Niall Keating who, born and bred in Staffordshire, will be joined on stage by the Head Chef from his flagship Lunar Wedgwood restaurant, Craig Lunn. The pair will headline at 2pm on Saturday 12th; showcasing dishes inspired by their joint love of food, travel, life, sustainability, local produce and working with some of the finest restaurants in the world.

Top chefs – Niall and Craig will be demonstrating their skills

Other chefs taking the stage on Saturday include Adam Smith, who heads up the kitchen at the Dog & Doublet Inn at Sandon; Ben Manifold, Senior Sous Chef at No.26, Aston Marina; Jake Lowndes of Stone’s Michelin Guide-listed Little Seeds and BANT Registered Nutritionist Eva Humphries, otherwise known as the Wholefood Warrior. Sunday’s line-up includes James Cracknell, Head Chef at The Moat House in Acton Trussell; Head Chef at Aston Marina’s No.26 Lee Lawson; Sous Chef Stuart Bruce from The Woodlands Restaurant at The Chase Golf & Country Club; Amarpal Harrar of iCookIndian and Oksana Harris from COOK! Ukraine. All cookery demonstrations are included within the festival’s gate price, with no need to pre-book.

Get a taste of Staffordshire – and beyond…

In addition to Live Cookery Demonstrations, there’s a packed programme in the festival’s Talks & Tastings Tent, sponsored by local engineering specialist IEIS. Here you’ll find everything from local brewery beer tastings to cocktail making masterclasses, tips on foraging, the art of creating authentic Indian dhals – and pretty much everything in between. There’s also the chance to learn the stories behind some of the festival’s fabulous producers, with lots of tasting opportunities along the way.

People preparing food
The Talks and Tastings tent is always very popular

When you’ve worked up an appetite, you’ll find a host of Street Food stalls proffering global flavours, as well as the Butcher’s Block pop-up restaurant for those seeking a more refined dining experience. Drinks wise, a host of pop-up bars serving coffee, gin, cocktails and fizz alongside great local breweries and artisan cider producers will ensure you remain well-watered whatever your favourite tipple.

Shop till you drop – then party!
The festival’s Gourmet Marquee will once again feature a host of gastronomic delights – from cheese and savoury snacks to exotic rubs and cooking sauces, enticing spirits and sweet treats. Meanwhile, a new Home & Garden Marquee will see a hand-picked selection of traders showcase luxury goods for the home and garden.

Lots of stalls in the Gourmet Marquee

When you’re done shopping, head to the Live Music Stage, jointly sponsored by Granville’s of Stone and Barlow Motors, where a great line-up of local bands will entertain the crowds. Saturday’s acts include local performing arts students from Rooftop Studios, The Black Tie Bandits, Legends of Sound, Rock Choir and Brass Monkeys. On Sunday, Vibealicious, Block Jeans, Rock Choir and Hello Felix will provide the party soundtrack.

Families with young kids, meanwhile, will also find plenty to keep them entertained – the Little Foodies’ Zone includes a Children’s Farm stand and Panic! Family Circus, both of which offer free activities over the weekend, with circus rides, face painting and slushie-building fun also on offer.

To make getting to the event as easy as possible, free shuttle buses, sponsored by Stonegate Wealth Management, will ferry visitors from several stops around Stone town centre to Kibblestone, while on-site parking and a nearby Park & Ride service are also on offer.

The 2023 Stone Food & Drink Festival will take place on Saturday 15th & Sunday 16th July. Tickets are now available online at www.stonefooddrink.org.uk – £12pp/day (£10pp online before 30th June) or £20pp for a 2 day pass (£18pp online before 30th June) – accompanied under-16s get in free.

Facebook Stone Food and Drink Festival

Twitter Stone Food and Drink Festival

BSc Business Management (Tourism) at Staffordshire University

New member of staff – Amanda Payne

Amanda has joined as the course leader for the BA Hons Events Management and the FdA Visitor Attraction and Resort Management programmes in the Department of Business and Law, School of Justice, Security and Sustainability, Staffordshire University, United Kingdom. She is working towards A PhD and is currently researching poverty alleviation through art and cultural tourism specifically in Cambodia, South East Asia.

Amanda Payne - new member of staff
Amanda Payne

Before joining Staffordshire University she served as a lecturer at the University of Central Lancashire teaching on a variety of, research, subject specific (tourism, hospitality and events industry based), enterprise and management modules to a range of students undertaking their foundation, undergraduate and post graduate qualifications.

Amanda has also lectured in the field of tourism, hospitality and events management in several international destinations including Cambodia and Poland and has also been a visiting scholar and block taught in China at Chongxing University and Xiamen University

Amanda has an extensive commercial background and has experience of the operational side of the industry. Amanda first graduated with an art degree and was an artist for several years, progressing from this she became a client manager helping to build and maintain relationships, and then as an event organiser – planning, organising and delivering numerous art events both nationally and internationally. Amanda firmly believes that we need to preserve the best of our culture and nature for generations to come.

Separate to lecturing, Amanda is a joint CEO and major shareholder of a building environmental controls company that specialises in reducing carbon footprints via environmentally friendly energy management systems in commercial buildings.

Email amanda.payne@staffs.ac.uk and tweets https://twitter.com/AmandaPayne333

Events for Autumn 2022 in Stoke on Trent and Staffordshire

Here’s a pick of some of the great events available if you are joining us at Staffordshire University this Autumn, places still available. There’s also a list of venues and other information sources at the end for more events

September

1st to 4th Trentham Live including Steps, Craig David, McFly and Secret Symphony

9-11th Lunar Cinema under the stars at Trentham Gardens

16th Jah Wobble and the Invaders of the Heart at Foxlowe Centre, Leek

17th Lost in music – One Night at the Disco in the Victoria Hall

18th Dawn French at the Victoria Hall

23rd Comedy – Russell Kane at the Victoria Hall

26th Black Umfolosi – music and dance from southern Africa at the New Vic

29th Sept Tim Peake – my journey into space at the Victoria Hall

Trentham Live – four nights of music in September

October

3rd Music – The Daisy Chains at the New Vic

6th Simon Parker – Cycling 3,500 miles round pandemic Britain Stafford Gatehouse

7-9th, 14 – 31st Scarefest at Alton Towers

31st Henry Blofeld: My dear old things at New Vic

November

1st-2nd The Tiger who came to tea at the Regent Theatre, Hanley

3rd Comedy – Dom Joly’s Holiday snaps at the Mitchell Arts Centre

4th Music – Jools Holland and his Rhythm and Blues Orchestra at the Victoria Hall

10th The Psychology of Serial Killers at the Victoria Hall

11th Comedy – Kathryn Ryan Missus at the Victoria Hall

23rd Comedy – Mark Steel at the New Vic

Useful entertainment links

Clearing at Staffordshire University
Clearing open – 0800 590 830

Clearing events available or call the Clearing team on 0800 590 830

Protecting The Magic With Linzi Ticehurst

Lucy Moseley, Visitor Attraction and Resort Management Student


On Friday the 26th of November 2021, Year 2 of the Visitor Attractions and Resort Management (VARM) students attended an in-person guest lecture with Linzi Ticehurst (Health and Safety Manager at Alton Towers Resort) on the importance of Safety in the workplace.  

Linzi has been working within Health and Safety at Alton Towers for 15 years as part of a close-knit team of 5 and worked on the ‘Protecting the Magic for Managers’ training with a collective team from numerous Merlin Entertainments UK Theme parks and Legoland Resorts. This interactive training session taught us that safety at Merlin is a whirlwind; it spans from rides, hotels, and restaurants, to the work-shops, contractors and events of every attraction.  As Linzi detailed the responsibilities of the HSE, EHO, and ORR at the park, she included relevant guidance documents and legislative works that must be abided by within each corner of every department – relevant to our own Law and Legislation module that we’re currently studying at Staffordshire University.

Safety should always be a moving target  – it is never complete.”

Linzi Ticehurst, 2021

During the session, the one-and-only Francis Jackson (Alton Towers Resort Operations Director) stopped by for a couple of minutes to offer a few words on the topic – “the ability to foresee; therein lies the challenge.” (Francis Jackson, 2021). Agreeing with what Francis has said, protecting our guests and staff is the primary focus of our safety department. The responsibilities lie not only in rectifying an incident, but to prepare and take away the hazard in order to maintain the magic for our guests.

I, myself (Lucy Moseley) have been a part of the Health and Safety team at Alton Towers for 2 months up to this publication and working close with the rides department as a fresh pair of eyes on the resort has been an incredible, and rare, opportunity. It is my responsibility to complete administrative work, inspect the rides on resort and bring forward solutions to any arising issues – it’s the kind of role where no two days are the same.

Finally, I would once again like to thank Linzi for taking the time to come and speak with us and share her knowledge on the significance of keeping safe at all times whilst working at the resort. The session that she provided was incredibly informative and well structured, so thank you, Linzi.


The FdA Visitor Attraction and Resort Management course is taught in partnership with Alton Towers Resort, part of the World renowned Merlin Group. It includes 20 weeks paid work experience, and the opportunity to top up to a BA (Hons) degree in your third year.

Volunteering at the Stone Food Festival

By Grace Hurst L6 Events Management student

As the first weekend of October approaches, it’s not just the locals who anticipate The Stone Food and Drink Festival every year. After going virtual in 2020, with no live events taking place at all, it was a pleasure to volunteer at this year’s 2021 festival. Volunteering opportunities have been sparse over the last 18 months and many small businesses have taken a huge hit, meaning many events need all the help they can get, so I’m here to talk about my experience and how to get involved as an event volunteer yourself!

Stone Food and Drink Festival is located at Westbridge park in Stone and has been running since 2004. It’s a not-for-profit community event that supports local businesses, giving them a platform to showcase what they do and providing a fun filled event celebrating all things food and drink. The festival has a wide range of options to suit anyone, from local craft beers and liqueurs to street food and desserts in the Gourmet Marquee (which can all be enjoyed alongside volunteering!).

Grace (centre) in the Chefs demonstration tent
Grace (centre) in the Chefs demonstration tent

I represented Staffordshire University as an event marshal and as a third-year events management student. I spent the majority of the day networking with local businesses in and around Stone or helping out at the Demonstration Kitchen and the Talks and Tastings tent. This included encouraging guests to join the live events in each tent, handing out samples and being a friendly face for attendees to approach and ask general questions to.

The vendors and organisers were grateful to have a helping hand on the day and it was a lot of fun being able to watch demonstrations from business owners and to gain an insight to what an event looks like behind the scenes.

Tent
There is a huge amount of cover at the festival which means even with rain people can have a great time
Flamin’ Rooster is just one of many great food stalls at the event

Small Business Spotlight

  • Joules –Joules Brewery are the main sponsor for the festival, who have recently opened a new venue called The Crown Wharf which opened in July 2021 and is located on Crown Street in Stone. The taphouse has become extremely popular with locals due to the friendly staff, lively atmosphere and of course, great beer! The new project also aims to bring a community theatre to the establishment calledThe Crown Wharf Theatre as there is currently no purpose-built event space in Stone where local arts and community groups can join to enhance their creativity and passions. They are looking for volunteers here.
  • Ten Green Bottles – Ten Green Bottles is a gin and craft beer bar who currently have two venues in Newcastle-Under-Lyme and Stone. The business attended the festival to talk the latest drink trends alongside Stafford Distillery, sharing their knowledge of quality cocktails and recommending the best ingredients. As well as handing out samples of their cocktail containing lychee gin infused with passionfruit liqueur and tonic (yum!), they also had a pop-up bar and a stall to purchase their products from. To check out all things cocktail, visit their websites linked.
Gin bar
Gin bar

Community events such as this one are so rewarding to volunteer at, as well as being a lot of fun to be a part of, particularly for students interested in areas such as events management like myself. At the event I gained valuable experience to put into practice at future events I either volunteer at or host myself and am looking forward to the next project! If you’re interested in becoming a volunteer for next year or just want to attend yourself as a guest, visit Stone Food and Drink Festival’s website

If you’re a student at Staffordshire University looking for volunteer opportunities ask your tutors and try the Careers service

Get in touch with Grace through her linkedin profile

Beth’s guide to Stoke and Staffordshire

By Beth Bairstow-Morris

Staffordshire University is my home university, and, in September, I’ll be heading into my third and final year of BA (Hons) Events Management. Having lived in Staffordshire for almost all my life, I’ve tried and tested the best places for students to eat, drink and visit, and I’m here to tell you all about them!

Let’s start with some on-campus student union run facilities and the two favourite hangouts for my uni friends and I: Ember Lounge and Squeeze Box. Ember Lounge serves classic pub food and drinks and is the perfect place to spend a break from studying or grab some food with friends after a day of lectures. Squeeze Box is my favourite place to head for a bite to eat in the morning, along with either a takeout coffee or one of their infamous freshly squeezed orange juices or smoothies!

Lots of individual shops as well as events and gardens to see at Trentham Gardens
Lots of individual shops as well as events and gardens to see at Trentham Gardens

Moving on, we have the lovely Trentham Estate, an important local attraction to mention for many reasons. Firstly, their Event Volunteer programme, if nobody has told you already, it won’t be long before your lecturers and industry pros are emphasising the importance of volunteering to gain experience ready for your placement and graduate job applications, whatever course you’re taking. Trentham have a fantastic volunteer programme and last year I successfully applied and have worked on several events including the Christmas Fairy Lights experience, the summer concerts and market research for Trentham Live 2022!

With so many events, restaurants and attractions on offer, Trentham Estate is a great place to head for a day or evening out with friends and a fantastic place to catch up with family when they come to visit. Who wouldn’t love a trip to the Monkey Forest to get away from assignments for a while!? There’s even a Premier Inn on site you can recommend to your parents so they don’t have to crash in your flat!

A few weeks back, I headed to The Crepe & Waffle House in the Shopping Village for a catchup with my Aunty, which certainly suited both our sweet tastes!

Staffordshire and Stoke-on-Trent are filled with arts and culture, so what better place to take you to next than the Cultural Quarter in Hanley? Piccadilly and the surrounding area are home to a variety of entertainment venues including The Regent Theatre, showcasing phenomenal touring productions, and The Sugarmill, a great place to head to for local music and small gigs, as well as some great restaurants and cafes like The Slamwich Club and The Quarter.

Most recently, I visited The Quarter for lunch with my friend. Their menu is split into a Daytime Menu and an Evening Menu and the range of options is HUGE, with traditional classics, all-day breakfast and brunch and even Mediterranean style platters! I ordered the egg and salmon sourdough from the all-day brunch menu and my friend had the battered cod with chunky chips from the selection of main dishes. (My friend said she was still dreaming of the battered cod days later!)

Just a little further along in the Cultural Quarter, you’ll find the Mitchell Arts Centre, a small local theatre with a Café-Bar and even a dance studio and meeting rooms to hire. As someone who’s heavily involved in the local amateur theatre scene, I’ve spent a LOT of time here: watching performances, taking part in performances and volunteering (yes, more volunteering!) as Marketing & Events Officer for Stoke Amateur Theatre Society.

Last but not least, it would be incredibly remiss of me to not mention the UK’s largest theme park, the Alton Towers Resort. Of course, this is a GREAT place to have right on your doorstep, whether that’s for a thrilliant day out with friends or for some fantastical escapism with the family when they visit. You can find some great student offers on admission here!

It’s also a great place to work as student, with plenty of seasonal opportunities on offer, particularly if you are studying Events Management or Visitor Attraction & Resort Management. I currently work as a Team Leader on the Guest Excellence Team and have gained invaluable experience and loved every minute of working at the Resort!

For Events in Autumn 2021 have a look at Jon Fairburn’s blog by clicking here


University wide clearing – 0800 590 830

Courses available in clearing at the Business School

Call our friendly team of Clearing experts on 0800 590 830 who are on hand to support you through the process, or sign up to one of our free events: www.staffs.ac.uk/clearing

Events for Autumn 2021 in Staffordshire

Here’s a pick of some of the great events available if you are joining us at Staffordshire University this Autumn. There’s also a list of venues and other information sources at the end for more events

Sept

3-5th Trentham Live featuring McFly, The Vamps and Alfie Boe at Trentham Gardens

7th Nick Cave and Warren Ellis at the Regent Theatre

11th Sept to 17th October British Ceramics Biennial , all things ceramics with events all over the city. The main location is the Good Yard just round the corner from the Stoke campus. (I wrote about the longer term plan for the Goods Yard here).

18th LOL Comedy Club at the Regent Theatre

18th and 19th Balloon Festival at Uttoxeter Racecourse

23rd The Vaccines at the Sugarmill

26th Potteries Arf Marathon get your running shoes on or just watch

October

1st Manic Street Preachers at Victoria Hall, Hanley

1st – 3rd Stone Food Festival (the best food festival in the region). Take a short train journey from Stoke to Stone or cycle along the canal path weather permitting.

4th Comedian Josh Widdicombe at the Regent Theatre

8th Scarefest at Alton Towers

8th – 9th Oktoberfest in Hanley Park right next to the Stoke campus

November

9-13th Derren Brown Showman at the Regent Theatre

22-23rd Love Cheese Live at the Staffordshire County Show Ground

23-24th Comedian Jimmy Carr at the Victoria Hall

26th Modfather Paul Weller at the Victoria Hall

Useful entertainment links

University wide clearing – 0800 590 830

Courses available in clearing at the Business School

Call our friendly team of Clearing experts on 0800 590 830 who are on hand to support you through the process, or sign up to one of our free events: http://orlo.uk/VJY7l

Just one of the many great events on this Autumn
Just one of the many great events on this Autumn

What we learn becomes part of who we are

Tonia Barrett, Lecturer, Staffordshire Business School


Most students decide to go to University as they want to learn, experience university life, meet friends, improve chances in their career, and gain more independence. Our Foundation Degree in Visitor Attraction and Resort Management (VARM) students achieve all of this and so much more. They leave with memorable and life changing experiences, broader knowledge, in depth understanding, increased determination, the skills to overcome challenges, an improved level of responsibility and time management skills. Are these skills you want to improve? Are you ready for a new challenge? Fancy meeting friends that that overtime become family? What we learn becomes part of who we are, check us out.

Past and present VARMers who currently work at Alton Towers Resort. May 2021. [Department’s expedience include: – marketing, conference and banqueting, Scarefest, security and control, SeaLife, rides, product excellence, admission, finance, Food and Beverage, Health and safety, entertainments to name a few.]

I have the great pleasure to be part of a growing programme full of enthusiastic, energetic, innovative, creative, humorous, and imaginative learners. This educational experience isn’t going to be easy, but after 2 years of studying, and gaining employment at Alton Towers resort there will be no doubt in your mind that it will all be worth it. Our VARM course looks for quality over quantity, so you won’t be in a room with hundreds of other learners, just liked minded people like you. We don’t strive for perfection at every entrance gate, we train, teach, stretch, and individually challenge you to develop as for us we are looking for progression not perfection in both your academic studies and your employment experiences. While studying you will take part in debates, discussions, individual and group assessments, you will design your own Visitor Attraction business, you will investigate, read, research, and analyse current practices. This course is a unique and bespoke opportunity for you to grow personally and professional in a friendly orientated environment that is supportive and inclusive to all learners.  You will gain support from University specialists from a wide field of organisational areas to include Tourism, Events and Hospitality.

Tonia Barrett, dedicated lecturer, and author of the blog with Harry Peek who graduated VARM 2018 and then gradated with a Top up in June 2019.

The VARM adventure includes 10-weeks paid placement in the UK’s leading theme park, Alton Towers Resort. The greatest showman once wrote ‘The noblest art is to make others happy’ (P. T. Barnum) and through your employment opportunities in the resort you will find yourself engrossed in delivering outstanding customer service, you will be able to build your communication skills, problem solving techniques, teambuilding as well as your own personnel management skills. While on your rollercoaster adventure, you will have the opportunity to gain access in student lead meetings with the Senior Leadership Team at the resort as well other unique opportunities. The exposure to these career driven individuals, not only helps with the writing of your assessments but also helps with your own career, motivation, networking, and drive to achieve your own dreams.  

We are so much more than an educational establishment, we know through hard work, reflection, determination, motivation, and our support and guidance we can help turn your dreams into reality. As my favourite professor once said, ‘It’s not our abilities, but our choices that make us who we are.’ Dumbledore, Harry Potter.  Throughout the success of VARM, it has been evidenced that the more you put in, the more you get out. Read the testimonials below from current and previous students, and then ‘make the right choice’.

Year 1 students on placement May 2021. [Departments include: – rides areas, product excellence, retail, Food and Beverage, Human Resources, admissions, SeaLife, gardens, housekeeping, and water park.]

Testimonials

Matt. Street Performer/Dungeon Attraction Manager. Graduated from VARM June 2021, moving into BA Business Management in September 2021. ‘Staffordshire University has given me the freedom to independently gain skills and understanding of the leisure industry, supported by teaching of theories and processes which can be applied throughout my job robes at Alton Towers Resort.’


Cameron. Animal Information Host at Shark Bait Reef by Sea Life. Graduated VARM June 2021, Business Top Up planned for September 2021.

Varm has been Fun, Friends and Fulfilment in myself. I’ve gained independence whilst being at Staffs both in my studies and work life. Grateful for all the opportunities and have really pushed and developed myself.  A Clearer idea of where I want to work in the future thanks to the placements and working I’ve widened my network at Alton Towers.


Nick. Guest Relations Manager. Distinction achieved in Fda Visitor Attraction & Resort Management, graduated June 2020. Currently studying Business management BA top-up. ‘VARM provides students with the chance to learn, gain experience and make unforgettable memories. Personally for me delivering a wealth of knowledge, after six enticing placements around the resort.’


Harry. Retail Team Leader. Level 4 VARM student, progressing to level 5 in September 2021. “Throughout my first year on the VARM course at Staffordshire University I have gained skills within a professional, safe, academic environment which I have been able to display through my work placements at Alton Towers Resort



Student Placements

2nd placement for year 1 students in December 2019. Christmas event at Alton Towers Resort Hotel.
Tom, current student. Galactica’s ride area in the portal
VARM takeover in the product excellence team. VARM year 1s, 2s, BA top up students from Business and Events.

From Leisure to Retail: Lessons in Leisure

Carol Southall, Senior Lecturer, Staffordshire Business School


If current shopping trips offer any food for thought, beyond that is “not just any food”, it is that retail has much to learn from the leisure industry in terms of how to treat their customers. Beset with the accessibility issues raised by Covid-19, retailers with a physical high street or retail park/shopping mall presence are having to rethink how they do business. The ‘new normal’ is a commonly used phrase and yet, to date, the ‘new normal’ has, in so many ways, been anything but new, and anything but normal.

Two of the key areas in which there are clearly lessons to learn, are those involving queuing, so much a part of life in the UK even before Covid-19, and provision of toilet facilities. Recent news has highlighted scores of people rushing to shops on their reopening, and the ensuing lengthy queues to access those shops. Additionally, there has been negative press around the lack of available toilet facilities in public space, with councils being urged to reopen any closed public toilets. The Government’s drive to reopen the hospitality industry will further reinforce the need for public access to toilets.

Most of us know how to queue, we understand the need to do so, even if we don’t always like it. Queuing in fact is a stereotypical British institution, much like eating fish and chips and discussing the weather, it’s what people do. Given this high level of queue awareness, we might be forgiven in thinking that the organisation of a queue system is almost embedded within our psyche, and yet the variety of queue systems on any given retail park, at any given retail outlet, anywhere in the UK, is astonishing. On a recent visit to a well-known retail park, there were at least 20 different queues, all snaking in different directions, for different stores. Some made good use of barriers, some offered marked walkways to which they anticipated their shoppers would adhere. Some required people to queue past the store exit, meaning that shoppers had to walk straight past people, within a metre, as they left the store. Some had security, some didn’t. The variety was endless. What was quickly apparent however, was that queue etiquette was unilaterally present in them all. We accept whatever queue we’re placed in and wait, not always patiently, to progress along the line.

Image source: https://www.bbc.co.uk/news/business-53044826

The British have taken shopping tourism to a whole new level. Days spent at retail outlets are considered as a leisure pursuit in their own right. Overnight stays near shopping malls often combine retail ‘therapy’ with dining out, a visit to a cinema, and opportunities for a range of additional leisure pursuits, including bowling, skiing, swimming, indoor mini-golf, and a host of other leisure activities aligned to family fun. Whilst lockdown has prevented such activity in recent months, anybody venturing out to a retail park or shopping mall could be forgiven in thinking that nothing has changed. Except it has, as the queues and lack of toilet facilities show.

The leisure industries have much acquired knowledge to pass on to retail. From queue management, through experience design, to provision of necessary facilities. When asked on a radio interview what people really needed when they attend theme parks, the suggestion “a loo, a view and a brew” was proposed as fundamental to enjoyment of the experience offered by attractions. Having toilet facilities, something entertaining and visually stimulating to look at, and somewhere to eat and drink were suggested as necessities to a day spent visiting an attraction of any sort.

Rollercoaster Restaurant at Alton Towers.
Image source: https://twitter.com/altontowers/status/850770317299638272

When we go to a theme park, we understand that we will queue. The difference is that theme parks are designed with queuing systems in mind. Queue theory supports the argument that crowding and lengthy waiting times are major causes of visitor dissatisfaction. Enhancing the queue experience will encourage the customer to not only enjoy their shopping experience but will also increase the likelihood that they will revisit, which is particularly important if the high street is to stand any chance of a recovery, post Covid-19.

In the short-term putting more thought into the systems used to ensure shoppers are able to access retail outlets in more structured, better thought-out and even more entertaining way, will pay dividends, both in terms of visitor satisfaction and the ensuing profits. Added to this the installation of easily accessible, even temporary or portable public toilets, openly cleaned and sanitised at regular intervals, will help to ensure that the current economic recovery phase is facilitated and the transition to the ‘new normal’ made easier by this attention to detail, so integral to the leisure industry.